TASTE Restaurant

TASTE Restaurant is our award-winning commercial restaurant at Hammersmith & Fulham College. With food cooked and served by the chefs, sommeliers and restaurateurs of the future, you will be welcomed by our warm and vibrant staff and students, as you enjoy an exquisite dining experience.

All dishes are freshly prepared by our skilled hospitality and catering students, supervised by expert chefs. We are part of The Chefs’ Forum Academy and some of the dishes for our special dinners are cooked during master classes with the UK’s leading visiting chefs. Our high-quality facilities have been tried and tested by the best, including Mark Hix, Jamie Oliver, Atul Kochar and Gordon Ramsay.

TASTE Restaurant is open to the public for lunch on Wednesday, Thursday and Friday during term time, and for a series of special dinners throughout the year.

Dates for your diary

TASTE Restaurant – Takeaway Service

From 1 October 2026 through to 25 June 2027, including curries on Wednesdays and pasta on Thursdays.

Spring Lunch Menu March 2026

Starters £2.50

• Pea and mint soup, pickled shallot rings, garlic crumb (ve)
• Fish goujons with Thai salad (v) (fish / gluten / sulphites)
• Chicken thigh ballotine, celeriac remoulade, tarragon oil (sulphites / nuts / egg)
• Lamb and mint tortellini, lamb consommé (egg / gluten)

Main Courses £4.50

• Smash burger, caramelised onion, pickled cucumber, burger sauce. Triple cooked chips (egg / mustard)
• Baked green seasoning seabass, braised spring onions, tomato and fennel puree, crushed new potatoes (fish)
• Mushroom ragu with polenta and spring greens (ve) (sulphites)
• Pan fried chicken supreme, vegetable fricassee, chicken and lemon jus (dairy / sulphites)

Dessert £2.50

• Please ask your server for daily dessert options

There is no need to pre-order, but booking ahead is always preferable – please email taste@wlc.ac.uk to book

Service starts at 12pm; last orders at 12:45pm
Typical prices are £9.50 for a 3-course lunch on Wednesday and Thursday, £11.50 for a 3-course on Friday
Cash and all major credit cards accepted

For reservations please contact 020 7565 1350 between 11am to 1:30pm or email taste@wlc.ac.uk

If you or any of your guests have an allergy or dietary restriction, please inform your server and our chef will be happy to accommodate your needs.

Dinner

Themed Evening Dinners – October 2026 – June 2027

To save time with ordering, to avoid wasting food products and to ensure that everyone gets their food choices, we are asking everyone to use the pre-order link below. The bar opens at 6:30pm.

• Tuesday 13 October 2026
  Black History Month – Booking Form
• Tuesday 24 November 2026
  Loy Krathong Thai
• Tuesday 15 December 2026
  Christmas
• Tuesday 26 January 2027
  Burns Night
• Tuesday 9 February 2027
  Chinese Fundraising Quiz Night
• Tuesday 16 March 2027
  St Patrick’s Day
• Thursday 29 April 2027
  Fine Dining with Wine
• Thursday 24 June 2027 
  BBQ